Darrell Lea has unveiled two new 170g chocolate blocks – the White Chocolate Cookies & Cream and Dark Chocolate Rum Raisin.
The White Chocolate Cookies & Cream block is made using Darrell Lea white chocolate wrapped with fluffy marshmallows and chocolate cookie pieces, while the Dark Chocolate Rum Raisin was created using Darrell Lea’s 47 per cent cocoa dark chocolate with a sprinkling of juicy rum-infused raisins.
Johanna Campbell, General Manager of Marketing at Darrell Lea, said they love creating flavours that Aussies love.
“Rum and raisin and cookies and creams are two classic flavours that we know many simply can’t say no to! Our block family is certainly growing and our goal is to continue helping generations of Aussies create memories and shareable experiences.”
All Darrell Lea products are guaranteed 100 per cent palm oil-free and made using 100 per cent sustainably sourced cocoa.
The two new blocks are available nationwide at selected independent supermarkets, Woolworths, and Coles, with a RRP of $5.